hahhaha, bravo Chris, bravo. Tell me the name of this terrible animal who eat THIS, hahhaha. Quite diferent approach, will be interested, i always teach from your work. This time too? Picture? Soon, my friend, soon.
My pig is on route to me now I got this email today letting me know its been dispatched
Dear Mr Chris S,
Your order number xxxxxxx has been lovingly wrapped up and put on Farmer Freddie's trailer. He will take it down the track to the main gate where the delivery man will collect it and whisk it off to you.
If you would like any more help please do contact us.
On the end, i dont choose this butcher method, but i must try something differently. First part is almoust same like a Chris, removing some unnecessery part, like doors, complete one side and similar.
Other side will be little smaller bitten
First interior move is almoust copy from Chris
And now is something different, doors
Upper door is from protected side and is almoust complet, hinge is still miss, Piggy side door is from couple parts, original cutted interior, frame, and vacum form shape. Vacuum? There is no vacuum!, Just open flame and brute force! Only vacuum in my room is when i smoke cigaret!
Chris, next move is cigarete chipping, and some bite of course, hehhehhe
In fact, i was make complete side copy in foil, raw, be cause will be biten!
This moment situation:
This is it, be safe and be aware of pigs!
Last Edit: Jun 9, 2013 12:14:19 GMT -5 by zlikovac